How to Make Spaghetti & Meatballs : Chopping Onions for Spaghetti Sauce
Learn how to chop onions for this homemade spaghetti sauce recipe to use for your spaghetti and meatball dinner with expert cooking tips in this free traditional Italian cuisine video clip. Expert: Lori Schneider Contact: www.figscatering.com Bio: Lori Schneider is a chef and owner of Figs Catering in Austin, Texas. Filmmaker: MAKE | MEDIA
its inedible - not suitable for food , it is a world you dumb fuck, look it up
word
I dont like expert village, or I would watch the rest.Sorry.
hahahaha you fail
Yeah true, people on expert village makes me sick, like they think we are so stupid and they are the genius people. It’s just fukin onion chopping, not building a spacecraft!
I’d say it’s a word…
inedible is a word. use a dictionary and grow up.
She does have man hands I like a strong women so she could man handle me hehe
i dont like how it takes so many videos for one recipe its confusing, im not watching anymore.
respect your elders so that you might grow old and wise.
you dumb assholes, just make one freakin video for your recipe, I mean shit
WTF in the description it says “learn how to chop onions” and she says ” the skin is inedible.” WTF do they think we’re dumbasses?
lol maybe they think a dumbass might eat the skin whats next dont eat a bannana peal ahahah!
buhaha men are best cooks
oh esta chef esta buena o just like they say in english is hot …to me
way tooooooooooo long explanation
nice im gonna make spaghetti tonigh ^.^
cooking is an art
i know i love cooking its a hobby for me
I enjoy cooking too,,I make my biscuits from scratch,,during christmas time I divide the dough into 3 or four sections,,and I use food colering,,on the divided dough sections,,I roll each section of the dough into a ball,then my food coloering I use red blue green yelow,,and then roll the dough out flat then I use my christmas cookie cutters,,
I make snowmen and angels and santas and christmas trees,,the food coloering doesnt change the taste of anything only the looks,, its so neat to have all the different colers,,I call them my christmas biscuits,,makes the breakfast table at christmas look really nice,,any biscuit recipe will work eat them with butter and enjoy,,the christmas shapes
oh by the way Itialian food is my FAVORATE ILL EAT ANYTHING ITIALIAN ANY TIME ,
its sometimes funny when americans showing something need to tell the smallest details twice because they know many people lack common sense lol
@ShiroKreuz : very true… explaining why should ppl take off onion skin is realy dumb… but again if u are american then its essential…
Yeah the skin is inedible OMG i was gonna eat it
Leave the root, the wider your slices, the bigger your pieces (told twice) are u kidding me…