Crock Pot Recipes

Crock pot recipes are always a hit. This white chicken chili recipe is a great way to prepare chicken in a crock pot. It’s also super for tailgating or a potluck. Following are the ingredients you will need to prepare this crock pot recipe. We are using a Rival crock pot, but any brand will do. To make a crock pot beef or pork crock pot recipe, just substitute those meats (cooked and shredded) for chicken in this recipe. Chicken Chile Verde – Crock Pot Recipes 2 (9.75 ounce) cans shredded …

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25 Comments so far

  1. Anonymous on June 27th, 2009

    You can certainly use fresh cooked chicken that you can shred by hand. The canned tastes fine, and I use to save some time.

  2. Anonymous on June 27th, 2009

    CANS of Chicken? How good can it taste with canned meat…

  3. Anonymous on June 27th, 2009

    I love Crock Pots, plus they last forever

  4. Anonymous on June 27th, 2009

    They only way we can do that is if we remove the video. This was one of our first videos, so the editing is not the best. Sorry about that.
    Jason

  5. Anonymous on June 27th, 2009

    move the music back just a tad…..

  6. Anonymous on June 27th, 2009

    crock pot is a funny word

  7. Anonymous on June 27th, 2009

    I agree the music on our earlier videos was too loud. Our latest videos have been toned down. Thanks for commenting! Jason

  8. Anonymous on June 27th, 2009

    you videos are wonderful, but the music is a bit distracting. I’ve prepared several of your dishes,and have enjoyed every one of them.

  9. Anonymous on June 27th, 2009

    “thanks for tubbing in”
    cute

  10. Anonymous on June 27th, 2009

    Try letting him help you put the recipe together and then tell everyone that he or she helped cook it. Chances are he’ll eat.

  11. Anonymous on June 27th, 2009

    Hi there! I believe that’s the green enchilada sauce that you are referring to. We do use stock for soup and stews quite often, usually chicken stock. The amount depends on the recipe we are cooking; it does vary. Thanks! Let me know if we can answer any other questions!

    ~ Slainte! Jason

  12. Anonymous on June 27th, 2009

    Hi Chef Jeff
    Love your video presentation it is easy to follow with very useful tips.
    Just one query what is the fluid in the clear jug?
    Do you use stock and if so how much for crockpot soup or stew recipes?
    Many thanks
    Luv you
    Anne (Belfast) :)

  13. Anonymous on June 27th, 2009

    I will be doing some more crock pot recipes in the future. Hope you enjoy enjoy this recipe!

  14. Anonymous on June 27th, 2009

    I do love crock pots. I own 3 an 8, a 6 and a 2 quart.

  15. Anonymous on June 27th, 2009

    Its a crockpot.

  16. Anonymous on June 27th, 2009

    i just bought my 1st crock-pot, im so going to try this idea next week, thank you for your time to post this, if u have any other ideas, please post them and also send me a msg. ty sir

  17. Anonymous on June 27th, 2009

    Hi mballek. Thanks for the comment. I’ll have to check out your recipe.
    Jason

  18. Anonymous on June 27th, 2009

    Love using my crock pot and have made a crock pot video as well. Thanks for the great recipe !

  19. Anonymous on June 27th, 2009

    Don’t worry. The liquid does come from the canned products. The longer you cook this, the more the liquid will go away.

  20. Anonymous on June 27th, 2009

    Looks like a great recipe. My only question is where does all the liquid come from in the crock pot for this recipe( your ingredients didn’t seem to have a lot of juice/liquid in them)? I don’t want to mess this up or burn down the house.

  21. Anonymous on June 27th, 2009

    that totally looks super yummy!!
    thanx :) ~ this recipe made me so hungry i’m going to munch and munch and munch right now!!

  22. Anonymous on June 27th, 2009

    Hi Barkcanvas. No, you do not have to put in the beans. You can add extra chicken if you like, or use a bit less sauce than it calls for. Take care! Jason

  23. Anonymous on June 27th, 2009

    That recipe does look good. Can the beans be replace with something else? Or maybe not included? I just don’t like beans so much.

  24. Anonymous on June 27th, 2009

    Good question. Actually a rice cooker is more of steaming device. A slow cooker is like cooking on your stove top.

  25. Anonymous on June 27th, 2009

    Is crock pot and rice cooker are same ?

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