BBQ Chicken Recipe
Chef Jason Hill of www.CookingSessions.com shows you make a delicious and easy BBQ chicken recipe in this episode of “Chef Tips.” After visiting the North Shore’s roadside huli huli chicken stands, Jason heads home to the chicken to share his version of Hawaiian BBQ chicken. First, prepare your BBQ chicken marinade the day before you plan to grill. Though you can prepare this as a BBQ rotisserie chicken, the results are more flavorful when you cut chicken into pieces. This recipe for BBQ chicken uses a flavorful marinade that includes brown sugar, honey, pineapple juice, sesame oil, fresh grated ginger and crushed garlic. When cooking BBQ chicken, consider using a smoker box. For authentic Hawaiian BBQ, use kiawe wood (known in America as mesquite chips). Once the honey BBQ chicken sauce has soaked into the meat overnight, remove from the refrigerator and cook over high heat, skin side down, turning a couple times. Then, move to the low burner and shut the lid, where it will slowly cook and smoke for about 30 minutes, or until the internal temperature reaches 165 F. The smaller pieces will cook more quickly than the larger breast pieces. Serve this with your favorite mac salad, cole slaw and white rice. Go to http for the full printed recipe.
Excellent, Jason! Defiantly on our “to do” list!
Ya had me at “Hoison”!
@hydynryk LOL, I knew the bees go through some process that people would probably find disgusting. But I just read up on it and lol, but I still love honey.
That looks really good!
Awesome video Jason that looks taste. got to try this now.
This looks fantastic.
Hoison is a great condiment to have in the kitchen. I first learned about it years ago from a Vietnamese American boyfriend I served in the Navy with.
I’m going to bookmark this and give it a try. I really like prepping things the night before, to make it easier to make the meal the next day. Hawaii really has amazing food.
Looks like a recipe to try, Jason. I also love the flavors of Hawaii. Thanks for posting.
When you bit that chicken I got jealous.
Never tried grilled chicken like that. Will defiantly have to try this!
@ryan50ryan
Hello ryan50ryan. Glad you already answered this for yourself.
There so many varieties and flavors from around the globe. Basically I used a Hawaiian honey because this is an Hawaiian recipe. I would think that any honey would work for this recipe.
@Gindelbi
Thanks for the comment!
Cheers!
@phylor5333
Cool! Hope you enjoy it.
@rip123arsalan
Ha ha!
@Seldanas
Ha ha. Thanks for the laugh!
@greatgames148
Thanks!
@altec00
Yes! =]
@Cosmicwinds
Yes, but don’t cook them as long.
@SmokeyGoodness
Thanks SmokeyGoodness!
Awesome stuff jason, gonna try this tonight, have all the ingredients already!
Thanks for sharing!
yum, looks good!
MMM THATS GUD CHIKEN
You’re a nice chef
You don’t have that “fancy-pants” attitude that I’ve seen so much.
do you live in Hawaii or are you in a extended vacation ? =)
That looks so good. Yummy : )
This vid rocks! And I am starving now since watching it! Nice job! Thanks Bruddah!